In a world of increasing blandness we remain individual. In a cluttered wine landscape, where so many seem the same, we believe in doing things differently.
The key to our individuality is small batch winemaking. Combining small batches of wine from different parts of the vineyard, we build depth of flavour and texture. We only source fruit from the Wairau Valley, from both our own vineyard and carefully selected grower sites nearby.

Strictly limited quantities allow us to take risks and follow our hearts. When Framingham wines are sold out, they're gone.


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