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2007 Framingham Pinot Gris |
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Pinot Gris is an in vogue varietal that can be interpreted in different styles. Our inspiration has been the Alsace style rather than the more austere Pinot Grigio style. Framingham 2007 Pinot Gris has emphasis on richness, weight and texture as well as expressive fruit flavours. These fruit flavours are immediately appealing, but the wine’s complexity will continue to develop over the next two to three years. |
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Harvest Date: | ||||||
| Brix at harvest: | 23.8 - 24.5 Brix | ||||||
| Winemaker: | Andrew Hedley, Simon Miles, Cellar Team | ||||||
| Residual Sugar: | 9 grams/litre | ||||||
| pH: | 3.45 | ||||||
| Titratable Acids: | 5.2 grams/litre | ||||||
| Alcohol: | 14.0% w/v | ||||||
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| Cellaring: | 3 years | ||||||
| Colour: | Pale Rose Gold | ||||||
| Winemaker's Notes: | Bright, fruit forward aromatics reminiscent of apples, pears, raisins and cream with some underlying mineral notes. Generous “Apple Strudel”-like flavours of apple, pear, quince, raisins, dough and custard. Intense, rich, slightly oily palate with excellent weight, texture and mouthfeel culminating in a long, creamy finish. | ||||||
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